Chickpea Avocado Wrap
Estimated time: 15 min · Yield: 1 serving

Make Chickpea Avocado Wrap at home with measured ingredients, step-by-step directions and a practical Thedietco tip. Makes 1 serving; estimated time 15 min.
This is a modern adaptation inspired by Levant-inspired. Ingredient quantities are for the full recipe; divide by the stated yield.
Ingredients
- 1 medium wholewheat wrap (60 g)
- 90 g cooked chickpeas drained
- 1/4 avocado (40 g)
- 50 g lettuce
- 70 g tomato diced
- 30 g red onion
- 2 tsp lemon juice
- 1/4 tsp cumin
How to make it
- Lightly mash chickpeas and avocado with lemon and cumin.
- Lay lettuce, tomato and onion on the wrap.
- Spread chickpea mixture over vegetables.
- Roll tightly and slice in half.
Serving inspiration; ingredients and presentation may differ. Photo: File:Falafel Melt Wrap - We Love Falafel 2023-09-27.jpg by Andy Li · CC0. Resized and converted to WebP.