South African Chakalaka Beans
Estimated time: 35 min · Yield: 3 servings

Make South African Chakalaka Beans at home with measured ingredients, step-by-step directions and a practical Thedietco tip. Makes 3 servings; estimated time 35 min.
This is a modern adaptation inspired by South Africa-inspired. Ingredient quantities are for the full recipe; divide by the stated yield.
Ingredients
- 300 g cooked kidney beans
- 1 onion (100 g)
- 1 carrot (100 g)
- 1 bell pepper (120 g)
- 250 g chopped tomatoes
- 1 tbsp olive oil
- 1 tsp curry powder
- 1/2 tsp paprika
How to make it
- Saute onion and carrot in oil for 5 minutes.
- Add pepper, curry powder and paprika.
- Stir in tomatoes and beans and simmer 15-20 minutes.
- Taste and serve with steamed greens.
Serving inspiration; ingredients and presentation may differ. Photo: File:Chakalaka.jpg by philipp from cape town, south africa · CC BY 2.0. Resized and converted to WebP.