Thedietco kitchen · New Zealand-inspired

New Zealand Kiwi Chia Pudding

Name: New Zealand Kiwi Chia Pudding
Yield: 2 servings
Ingredients: 30 g chia seeds; 240 ml unsweetened milk; 120 g plain yogurt; 2 kiwi fruits; 80 g strawberries; 1/2 tsp vanilla

Estimated time: 10 min + chill · Yield: 2 servings

Serving inspiration for New Zealand Kiwi Chia Pudding — Chia jars with bleuberries (Unsplash) — Serving inspiration; ingredients and presentation may differ.

Make New Zealand Kiwi Chia Pudding at home with measured ingredients, step-by-step directions and a practical Thedietco tip. Makes 2 servings; estimated time 10 min + chill.

This is a modern adaptation inspired by New Zealand-inspired. Ingredient quantities are for the full recipe; divide by the stated yield.

Serves / makes 2 servings

Ingredients

30 g chia seeds
240 ml unsweetened milk
120 g plain yogurt
2 kiwi fruits
80 g strawberries
1/2 tsp vanilla

How to make it

Whisk chia, milk, yogurt and vanilla.
Refrigerate 2 hours, stirring after 10 minutes to prevent clumps.
Divide into two bowls or jars.
Top with sliced kiwi and strawberries.

Serving inspiration; ingredients and presentation may differ. Photo: File:Chia jars with bleuberries (Unsplash).jpg by Brenda Godinez cravethebenefits · CC0. Resized and converted to WebP.

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