Thedietco kitchen · Germany-inspired

German Warm Potato Lentil Salad

Name: German Warm Potato Lentil Salad
Total time: 30 min
Yield: 2 servings
Ingredients: 250 g baby potatoes; 180 g cooked lentils; 80 g green beans; 50 g red onion; 2 tsp olive oil; 1 tbsp apple cider vinegar; 1 tsp mustard; 1 tbsp parsley

Estimated time: 30 min · Yield: 2 servings

Serving inspiration for German Warm Potato Lentil Salad — Homemade potato salad — Serving inspiration; ingredients and presentation may differ.

Make German Warm Potato Lentil Salad at home with measured ingredients, step-by-step directions and a practical Thedietco tip. Makes 2 servings; estimated time 30 min.

This is a modern adaptation inspired by Germany-inspired. Ingredient quantities are for the full recipe; divide by the stated yield.

Serves / makes 2 servings

Ingredients

250 g baby potatoes
180 g cooked lentils
80 g green beans
50 g red onion
2 tsp olive oil
1 tbsp apple cider vinegar
1 tsp mustard
1 tbsp parsley

How to make it

Boil potatoes until tender and quarter.
Blanch green beans for 3 minutes.
Whisk oil, vinegar and mustard.
Toss warm potatoes, lentils, beans and onion in dressing.

Serving inspiration; ingredients and presentation may differ. Photo: File:Homemade potato salad.jpg by Alcinoe at en.wikibooks · Public domain. Resized and converted to WebP.

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